Lexicons
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Opinion Mining through Enhanced Lexicon Approach
Abstract: AbstractThe World Wide Web’s rapid growth has enhanced online communication. One of the approaches to putting user views is the use of social networking sites. The user’s opinion needs to be analyzed by studying user’s input text using techniques of machine learning with subjectivity, emotion, sentiment analysis or polarity calculation. Most of the existing work in the field of opinion mining has largely focused on identifying sentiment polarity as positive, …
Published in Journal of Web Engineering & Technology · Vol. 7, Issue 3, 2020 · pp. 8–15 Read article
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Food Texture Descriptors: A Compilation of the most Important Terms used in Sensory Analyses
Abstract: The texture is essential in the quality and acceptance of food, being classified into three distinct groups: mechanical, geometrical, and compositional. The so-called “lexicons” are standardized vocabularies with the definitions and references for each attribute which aid the application of descriptive sensory analysis. The objective of this study was to raise typical texture descriptors from different types of food, relating them to the methodologies and technological processes used, besides the …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 9, Issue 3, 2020 · pp. 16–27 Read article