inter cropping
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On farm Evaluation and Demonstration of inter cropping Lablab with Maize in Zala and Derashe Special Districts, SNNPR
Abstract: Cultivating a combination of cereals and legumes is essential for establishing sustainable food production systems, especially in circumstances where there are constraints on external resources, uneven land distribution, and water scarcity. Incorporating various crops enables farmers to generate income even in situations where the main crop is affected or fails to produce the anticipated yield. Farmers in the study area plant this crop in their home gardens, field margins and …
Published in Research & Reviews : Journal of Botany · Vol. 12, Issue 3, 2023 · pp. 1–7 Read article