Faba bean
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Performance Evaluation and Stability Analysis of Faba Bean (Vicia faba L.) Varieties in Siltie and Guraghe Zones, Ethiopia
Abstract: The experiment was conducted with ten faba bean Varieties for two consecutive years (2015–2016) comprising six environments in order to determine the effect of genotype x environment interaction and to identify and select high yielding, stable and best performing faba bean varieties with better adaptability. The experiment was laid out in a randomized complete block design with three replications. The combined analysis of variance of grain yield showed a highly …
Published in Research & Reviews : Journal of Botany · Vol. 11, Issue 1, 2022 · pp. 20–29 Read article
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On Farm Performance Evaluation of Faba Bean Varieties in the Highlands of Gurage and Siltie Zones
Abstract: Faba bean is the major food security crop in Ethiopia. Even though there is potential agro-ecology in the study area for faba bean production, the yield is still lower. On farm performance evaluation of faba bean varieties are important to increase faba bean production and productivity in the study area. The experiment was conducted in three districts namely, Gumer, Geta (Gurage zone) and Alicho Wuriro (Siltie zone), Southern Ethiopia, during …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 9, Issue 2, 2020 · pp. 22–26 Read article