consumers awareness
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Preference for Restaurant Foods Over Home Made
Abstract: Food has special meaning and significance for human beings throughout the history. Foods meet physiological needs for human beings in order to survive. However, restaurant foods are often high in calories, and lack of enough essential nutrients. Gaining knowledge in how people make food choices on a daily basis is a first good step in being able to address public health issues that relate to food. Objective: This study aims …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 6, Issue 3, 2017 · pp. 32–48 Read article