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2 articles for “monocropping”
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Role of Home Garden Agroforestry Practice to Food Security in Former Sidama Zone, Aleta Chuko Woreda, Southern Ethiopia
Abstract: Currently, practicing monocropping agriculture in Ethiopia adversely affected by climate change hazards. This might be in turn aggravated to food insecurity crises. Thus, agroforestry practice has been used widely in developing world as a strategy to overcome the effects. The main idea of this paper was examining the role of home garden agroforestry practice to food security in Southern Nations, former Sidama Zone, Aleta Chuko woreda. The researchers employed a …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 12, Issue 1, 2023 · pp. 24–29 Read article
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Effect of Intercropping Cereal with Legume on Yield Advantages, Weed and Diseases Controlling and Resource Use Efficiency: A Review
Abstract: AbstractNowadays in Ethiopia, food production for a rapidly growing population is difficult due to a shortage of farm land. In addition there is a deterioration of the quality of farm land in terms of soil fertility and soil quality and high intensity of insect pests and diseases in the farm land. So to solve the above problems, intercropping of cereals with legumes crops could increase total grain production and reduce …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 5, Issue 3, 2016 · pp. 8–15 Read article