Search
2 articles for “cassava peel”
-
Adsorption Isotherm Study for Activated Carbon Produced from Cassava Peel
Abstract: Adsorption isotherm study of Activated Carbon produced from cassava peel was carried out using phenol solution as the adsorbate. Langmuir and Freundlich isotherm models were employed for the study. Varying ratios of 1:1, 0.75:1, 0.5:1, and 0.25:1 activating agent to cassava peel were used for the formulation of the Activated Carbon. The Freundlich R2 value for the 1:1, 0.75:1, 0.5:1, and 0.25:1 formulations was 0.822, 0.979, 0.971 and 0.974, respectively. …
Published in Journal of Materials & Metallurgical Engineering · Vol. 4, Issue 3, 2014 · pp. 8–12 Read article
-
Combustion Characteristics of Waterlily (Nymphaea lotus Linn.) Briquettes
Abstract: The effect of binder types (bananas, yams, and cassava) and binders proportion on thermal properties of waterlily (Nymphaea lotus Linn.) briquettes were investigated. Peels from bananas, yams, and cassava were collected from agro processing cottage industry. The peels were washed, sun-dried, and ground using a disk mill and Tyler sieves to a particle sizes of 0.50 mm. The waterlily plants were collected from the river using a drag net, sun-dried, …
Published in Journal of Petroleum Engineering & Technology · Vol. 15, Issue 2, 2025 · pp. 12–21 Read article