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1 article for “French Bean”

• Published Subscription 13 Feb 2012

  Influence of Micronutrients, Rhizobium, and Trichoderma on Split Hypocotyl of French Bean (Phaseolus vulgaris (L.) cv. Arka Suvidha)

  By Puneeth Raj Mandya Shekar, P. J. Devaraju, K. R. Sreeramulu, H. S Yogeesha, B. V. Pavitra

  Abstract: Normal 0 false false false EN-US X-NONE X-NONE The current field experiment was carried out at UAS, GKVK, Bangalore to study the effect of micronutrients on nodulation, seed yield, and quality of French bean (Phaseolus vulgaris (L.) cv. Arka suvidha). The experiment consisted of 15 treatment combinations of Boron, Zinc, Molybdenum, Trichoderma viridae, and Rhizobium phaseoli. T1: Control, T2: Boron (20 kg/ha), T3: Zinc (15 kg/ha), T4: Molybdenum (2 kg/ha), …

  Published in Research and Reviews : A Journal of Life Sciences · Vol. 1, Issue 3, 2011 Read article →