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3 articles for “Brassica juncea”
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Enhancing Weed Control Efficiency Using Herbicide Mix in Indian Mustard (Brassica juncea)
Abstract: A field experiment was conducted during rabi seasons of 2015 to 2016 at Junagadh (Gujarat, India) to study the integrated weed management through manual weeding, herbicides and herbicides mix in mustard [Brassica juncea (L.) Czernj. and Cosson]. The results revealed that among the treatments, pre-emergence application of tank mix oxyfluorfen 0.12 kg ha-1 + pendimethalin 0.45 kg ha-1 fb HW and IC at 40 DAS, oxyfluorfen 0.18 kg ha-1 as …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 6, Issue 3, 2017 · pp. 8–11 Read article
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Effect of Salt Stress on Physico-biochemical Responses in Brassica juncea L. cv. Pusa Jai kisan
Abstract: Salinity is one of the major abiotic stress factors which affect plant growth, development and productivity. The aim of the study was to assess the impact of salinity on physical and biochemical levels in Brassica juncea in three and five days after treatment. Plant seedlings were treated with twenty five, fifty, and hundred millimolar of sodium chloride along with control plant. Shoot length, root length, fresh weight and dry weight …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 2, Issue 2, 2013 · pp. 1–8 Read article
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Effect of Sulphur and Zinc Levels on Growth, Yield and Quality of Mustard [Brassica juncea (L.) Czern & Coss.]
Abstract: The experiment was conducted at Agronomy Research Farm of Narendra Deva University of Agriculture and Technology, Faizabad (Uttar Pradesh), during the rabi season of 2008-09 in RBD and replicated three times. The sowing was done on November 20, 2008. The treatments comprised four levels of sulphur (0, 20, 40 and 60 kg S ha−1) and four levels of zinc (0, 5, 7.5 and 10 kg Zn ha−1). The mustard variety …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 2, Issue 1, 2013 · pp. 1–10 Read article