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163 articles for “agri-food”
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Taxonomic Studies of Gaudy Grasshoppers (Pyrgomorphinae: Pyrgomorphidae: Orthoptera) in Bihar, India
Abstract: The subfamily Pyrgomorphinae belongs to the family Pyrgomorphidae. Members of this subfamily have brightly colored bodies, owing to which they are commonly known as “gaudy grasshoppers”. It had been an extensive survey for grasshoppers that consisted of diversified and rich flora as well as different ecological conditions, rainfall, humidity, and temperature. Surveys in various seasons in important agricultural areas in different regions of Patna district for the collection of grasshoppers …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 15, Issue 1, 2025 · pp. 53–59 Read article
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A new method of phytoplankton concentration as a cycle of solving environmental problems and obtaining energy from high-quality biofuel (lipid oil)
Abstract: The stagnant zones of fresh lakes, formed due to increased reproduction of phytoplankton in stagnant water under the influence of the sun, pose a serious threat to the environment, leading to the death of phytoplankton and fish, releasing hydrogen sulfide and making the water unsuitable even for agricultural use. In this regard, the development of a method for concentrating phytoplankton from "green water" becomes an urgent task associated not only …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 12, Issue 2, 2022 · pp. 55–61 Read article
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Analysis of Existing Scenario of Sewerage Management in Gurugram and Forecasting its Future Demand
Abstract: AbstractWater, food and shelter are the basic needs of human beings but now become inaccessible resources. Due to the increasing demand for these resources, it cannot be met successfully by the conventional sources of energy. Indiscriminate rises in population imply industrialization, migration and the need for energy which leads to the environment degraded. In India, there are 113 river and vast alluvial basins to hold the groundwater. But due to …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 9, Issue 2, 2019 · pp. 32–47 Read article