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47 articles for “foraging”
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Farming System Characterization: The Case of Gurage, Siltie Zones and Yem Special District, SNNPRs, Ethiopia
Abstract: This study was conducted to characterize and analyze existing farming system and identify the production constraints of Gurage, Siltie and Yem special district. Mixed farming is the main economic activity and bases of farmers’ livelihood in the study areas. For fruitful research and development intervention, characterize the existing farming system is vital to understand the actual condition. Around 275 sample households were selected using multi-stage sampling techniques. The collected data …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 11, Issue 2, 2022 · pp. 25–47 Read article
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Prolific Garole Sheep: Pride of Bengal
Abstract: AbstractGarole, a micro sheep breed of India, are distributed in the Sundarban area of 24-Parganas district of West Bengal and is famous for high prolificacy rate, resistance to foot rot disease, grazing in knee-deep water, good adaptability to hot humid conditions and high mothering instinct for their neonates. This meat type animal is of short stature with a light brown coarse texture coat and produces coarse wool, good quality skin …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 6, Issue 2, 2017 · pp. 11–19 Read article
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Implementation and Development of Artificial Insemination in Dairy Cattle for Small Holder Farmers: The Case of Mirab Azernet Berbere Woreda, SNNPR, Ethiopia
Abstract: The study analyzed current status of implementation and development of artificial insemination in Mirab Azernet Berbere Woreda; believes and practices regarding artificial insemination in dairy cattle with respect to small holder farmers; and identifying constraints facing implementation and development of artificial insemination. The researcher combined qualitative and quantitative research methods with an explanatory and descriptive survey research methodology. Both primary and secondary data were gathered, probability and non-probability sampling strategies …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 12, Issue 2, 2023 · pp. 24–42 Read article
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On farm Evaluation and Demonstration of inter cropping Lablab with Maize in Zala and Derashe Special Districts, SNNPR
Abstract: Cultivating a combination of cereals and legumes is essential for establishing sustainable food production systems, especially in circumstances where there are constraints on external resources, uneven land distribution, and water scarcity. Incorporating various crops enables farmers to generate income even in situations where the main crop is affected or fails to produce the anticipated yield. Farmers in the study area plant this crop in their home gardens, field margins and …
Published in Research & Reviews : Journal of Botany · Vol. 12, Issue 3, 2023 · pp. 1–7 Read article
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In vitro/In vivo Study of Anti-inflammatory Effect of Cyperus rotundus on Diabetic Complications
Abstract: The reactive oxygen species (ROS) develop oxidative stress that contributes to the cause of human diseases. Radicals which enhance inflammation are nitric oxide, hydroxyl radical, hydrogen peroxide, and superoxide. Anion mediate and amplify the inflammation process, mediate vascular permeability and platelet aggregation leading to diabetic complications due to disruption of steady state of pro-oxidants and antioxidants. Cyperus rotundus plant extract was subjected to foraging radical activity with hemolysate sample to …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 9, Issue 1, 2019 · pp. 24–32 Read article
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Impact of Pesticides in Commercial Bee Farming: A review
Abstract: The presence of honey bees in the environment has a significant impact on global food production. Honey bees pollinate 71 crops out of 100 most common crops that account for 90% of the world's food supply, which makes them efficient pollinators of crops. While searching for pollen and nectar, the bee is often unprotected from several chemical toxins such as plant protection products. These chemicals enter their body via a …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 10, Issue 1, 2021 · pp. 8–14 Read article
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Poultry Genetic Resources in India and Need of their conservation
Abstract: Poultry is amongst the fastest growing segments of agriculture sector in India though, still there is huge gap between demand and supply of eggs and chicken which depicts further scope for development of poultry industry in India. Native chickens are best suited for rearing under village conditions as theyare good foragers, efficient mothers and require less care to grow. Indigenous chickens are preferred in their native environment especially in tribal …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 10, Issue 3, 2021 · pp. 7–11 Read article