All articles
203 articles
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Efficacy of New Fungicides in Controlling Powdery Mildew of Sweet Gourd
Abstract: This experiment was conducted at the Plant Pathology Division, Regional Agricultural Research Station (RARS), Jamalpur, Bangladesh during 2025 of Rabi & Kharif-1 seasons to find out the effectiveness of new fungicides against Powdery mildew disease of sweet gourd. Twenty (20) new fungicides viz. Acrozet 50 WP, Qingdao GBW, Hea 10 FC, Top star 32.5 SC, Nila 80 WP, Soazeb 72 WP, Safezeb 80 WP, Canvas 32.5 SC, Pyzim 50 WP, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 134–142 Read article
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Factors Influencing Coffee Retail Selection Among Smallholder Producers in Gimbo District, Kaffa Zone, Southwest Ethiopia
Abstract: Coffee is Ethiopia’s most important export crop, contributing significantly to GDP and providing income for around 20% of the population. Despite its potential, farmers face marketing challenges, particularly in selecting appropriate market outlets. This study analyzes the determinants of coffee producers’ market outlet choice decisions in the Gimbo district. A purposive and two-stage random sampling technique were used to collect data from 200 coffee producers, 22 traders, and 22 consumers …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 121–133 Read article
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Assessment of the Post-Harvest Chicken Egg Handling Practices in Gamo and Konso Zones of South Ethiopia
Abstract: The study was conducted starting from September to December 2024 in two districts of South Ethiopia with the objective of assessing the prevailing post-harvest chicken egg handling practices, storage materials, duration of storage, and marketing in the rural household. An aggregate of 120 family units were selected randomly from selected peasant area and interviewed by pre-tested questionnaires. The collected data were analyzed by Statistical Package for Social Sciences (SPSS, 2010) …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 61–69 Read article
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Machine Learning for Soil Moisture Detection: Introduction, Approaches and Challenges
Abstract: The demand for agricultural is increasing day by day as the population of the world is increasing. So, it becomes necessary for us to increase the production of agricultural products. Traditional ways of agriculture cannot meet such requirements. Nowadays, machine learning based technologies are being used to develop models for agriculture. Machine learning-based applications are very fast and produce high-quality results. It includes recurrent neural networks (RNN), convolution neural networks …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 88–96 Read article
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Horticulture As an Avenue of Sustainable Agriculture in India
Abstract: In the face of climate change, soil degradation, and population pressure, sustainable agriculture has become a necessity for India. Within this broader framework, horticulture which includes the cultivation of fruits, vegetables, spices, plantation crops, flowers, and medicinal plants has emerged as a key pillar of sustainable agricultural practices. With its potential to ensure food and nutritional security, enhance rural livelihoods, and contribute to ecological balance, horticulture holds a strategic position …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 20–28 Read article
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Innovations and Practices in Ornamental Horticulture: Integrating Landscape and Garden Design for Sustainable Aesthetics
Abstract: Ornamental horticulture is a specialized branch of horticultural science focusing on the cultivation, management, and utilization of plants for decorative and environmental purposes. With growing urbanization and lifestyle shifts, the importance of aesthetically pleasing and ecologically sustainable green spaces has significantly increased. Landscape design and garden design, both integral components of ornamental horticulture, contribute not only to the beautification of spaces but also to environmental conservation, mental well-being, and biodiversity …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 13–19 Read article
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An Impact Assessment of Self-Help Groups on Socio-Economic Development and the Achievement of United Nations Sustainable Development Goals (SDGS) Among Women in Chengalpattu District of Tamil Nadu
Abstract: This research explores the significant effects of self-help groups (SHGs) on the socioeconomic progress of females in the Chengalpattu District of Tamil Nadu, as well as their role in contributing to the attainment of the United Nations' Sustainable Development Goals (UN-SDGs). The study investigated how Self-Help Groups (SHGs) influence women by concentrating on various Sustainable Development Goals (SDGs), including eradicating poverty (SDG 1), ending hunger (SDG 2), ensuring good health …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 45–51 Read article
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Exploring Chicken Sternal Cartilage as an Alternative Source of Bioactive Protein Hydrolysates
Abstract: There is a growing concern on the correct use and dispose of the by-products of the food industry, and chicken slaughterhouse, such as cartilage, combs, and wattles may be strong candidates as a protein source for bioactive peptides, however it is crucial to understand how the proteolysis process may affect the peptide profile and their bioactivity. The objective of this work was to obtain protein hydrolysates from chicken sternal cartilage …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 3, 2025 · pp. 15–28 Read article
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Kisan Mantra: Enhancing Farmer Productivity, A Web-Based Approach for Efficient Crop Harvesting and Problem Diagnosis
Abstract: India's agricultural sector faces persistent challenges, including limited access to expert guidance, difficulties in managing diverse datasets, unreliable weather forecasting, and a lack of real-time monitoring for farm activities and crop quality. Additionally, farm lenders struggle to obtain accurate insights into farm productivity and risks, hindering their ability to provide tailored financial solutions. The sector also grapples with underemployment among educated professionals, limiting their contributions to agricultural advancement. To tackle …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 71–87 Read article
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IoT Integration in Sustainable Agriculture
Abstract: The increasing demand for food production, environmental concerns, and resource limitations have necessitated the adoption of Internet of Things (IoT)-based innovative farming solutions. The current paper introduces an IoT-based system that integrates hydroponics, aquaponics, and poultry to promote sustainability, resource utilization, and agricultural productivity. Conventional farming practices are riddled with ineffective use of resources, uncertain environmental effects, and expensive operations. The new system facilitates real-time monitoring, automated decision support, and …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 69–84 Read article
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Fertiledata: Advanced Strategies For Crop Optimization Through Machine Learning Processing
Abstract: The venture, titled "Fertile Data: Advanced Strategies for Crop Optimization Through Machine Learning processing" is created utilizing HTML, CSS, and JavaScript for the front conclusion, and Python for the back conclusion. In a nation like India, where a noteworthy parcel of the populace depends on agribusiness for their vocation, joining progressed advances such as Machine Learning and Profound Learning into cultivating hones can revolutionize the industry. This venture presents a …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 25–35 Read article
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Leveraging Deep Learning for Accurate Weed Identification
Abstract: Weed control is very important for all types of agricultural businesses. The project here revolves around the application of computer vision techniques and, more concretely, deep learning techniques, for the effective recognition and classification of weeds. The EfficientNetB4 architecture is an appropriate backbone as its scalability and performance optimization is adequate. The modifier used is Adam optimization algorithm which will serve as a pre- processor for the model. Weeds at …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 90–99 Read article
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Termite Mound Soil: A Potential Source of Biofertilizer in Koraput, Odisha
Abstract: Mass use of chemical fertilizers and extensive agriculture has reduced soil’s physiochemical properties and nutrient profile, generating crops with higher chemical residues, resulting unhealthy human population. Sustainable and cost effective nature friendly alternative methods of agriculture are the present need, to overcome the crisis. The study with Termite Mound Soil, TMS, in Koraput district of Odisha, India was performed to find nutrient composition and its potential as an ecofriendly, sustainable …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 14, Issue 3, 2025 · pp. 40–47 Read article
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Curry Leaf Extracts as a Natural Antimicrobial Agent for Eco-Friendly Tomato Disease Control
Abstract: Tomatoes (Solanum lycopersicum) are a vital horticultural crop worldwide, valued for their nutritional and economic importance. However, bacterial diseases significantly threaten yield and quality. This study investigates the antimicrobial potential of Murraya koenigii (curry leaf) extracts as a sustainable alternative to synthetic pesticides. Ethyl acetate, methanol, and aqueous extracts were prepared and tested at 50 and 200 µg/mL against Xanthomonas campestris and Pseudomonas syringae. Ethyl acetate extracts exhibited superior antimicrobial …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 54–58 Read article
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Integrating Plant Selection, Planting Design, and Landscape Construction for Sustainable Site Development
Abstract: This paper explores the interrelationship between plant selection, planting design, and landscape construction in achieving ecologically sustainable and aesthetically pleasing outdoor environments. Plant selection involves choosing species that are well adapted to site conditions, ecological functions, maintenance regimes, and visual preferences. Planting design refers to the arrangement, composition, and spatial organization of plant materials to meet functional, aesthetic, and environmental objectives. Landscape construction encompasses implementation—from site preparation and planting through …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 7–12 Read article
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Integrating Biotechnology, Physiology, and Agroecological Practices for Sustainable Crop Production and Protection
Abstract: Global agriculture is currently confronting a wide range of complex challenges, including a rapidly growing population, climate change, increasing pest and disease pressures, soil degradation, water scarcity, and the urgent need for sustainable intensification of crop production. Addressing these issues requires integrated strategies that combine crop improvement (through modern breeding and biotechnology), precision agronomic practices related to soil, irrigation, and nutrition, as well as advancements in plant physiology, molecular biology, …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 1–6 Read article
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Comprehensive Analysis of Nutritional Constituents in Food: A Quantitative and Qualitative Approach
Abstract: The nutritional value of food is the quality & safety of food, and its effect on human health. The quest for food composition demands an integrated, quantitative and descriptive treatment. Nutritional Components Major nutritional components including carbohydrates, proteins, fats, vitamins, minerals and dietary fiber, were studied in selected food samples. We applied quantitative techniques such as proximate analysis, spectrophotometry, and chromatography to quantify levels of micronutrients and macronutrients. Qualitative analysis …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 3, 2025 · pp. 29–39 Read article
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A Thorough Examination of How Artificial Intelligence is Affecting the Transformation of Agriculture in India and Throughout the World
Abstract: By providing creative ways to increase crop yields, maximize resource usage, and advance sustainability, artificial intelligence (AI) is revolutionizing agriculture. AI technologies, such as machine learning, computer vision, and robotics, are being increasingly used in precision farming, crop monitoring, disease detection, and decision-making as the global agricultural sector faces pressing challenges like food security, population growth, and climate change. AI enables farmers to make data-driven decisions, optimize irrigation systems, monitor …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 39–45 Read article
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Advancements in Agricultural Forecasting: A Review of Machine Learning Based Crop Yield Prediction
Abstract: Agricultural productivity plays a critical role in global food security, and accurate crop yield prediction is essential for optimizing resource allocation and decision-making in farming. The rapid advancements in Machine Learning (ML) and Deep Learning(DL)have transformed agricultural forecasting, enabling data-driven approaches for crop prediction. This review paper provides a comprehensive analysis of various ML and DL techniques applied in crop yield forecast, highlighting the ineffectiveness, challenges, and future directions. The …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 32–38 Read article
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Exploring Sustainable Alternatives: Liquid Wood Packaging for Ecofriendly Food Packaging
Abstract: In the modern era, environmental problems are increasing due to various reasons. Food packaging is one of the reasons why environmental problems take place. The present research paper delved into the potential of liquid wood as an innovative and ecofriendly alternative for chips and snack wrappers. Cellulose, hemp, flax, and lignin—substances once largely used for the creation of paper—are blended to create liquid wood. Many of the plastic-based products we …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 3, 2025 · pp. 40–45 Read article