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Bio-Ethanol Production from Areca Nut Husk by Simultaneous Saccharification and Fermentation Process Using Mixed Cultures Aspergillus niger and Saccharomyces cerevisiaeBy Rakesh N. R, Suraksha P., Vinay C.M.
Abstract: Bioethanol as an alternative source of energy has received special attention worldwide with the recent advances in biotechnology Saccharomyces cerevisiae has an efficient anaerobic ferments cellulase abundantly present in lingo-cellulosic biomass with high yield and productivity. Mixed culture fermentation can be considered as a technology for production of cellulase and further fermentation to produce ethanol, considering the low cost input and ability to utilize naturally available sources of cellulose as …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 6, Issue 1, 2016 · pp. 6–10 Read article →