2 publications
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Published Subscription
Physiological Effects of Maize Crop under Altered Plant Populations and Soil Moisture RegimesBy Theivasigamani Parthasarathi, Koothan Vanitha, Gopal Velu
Abstract: ABSTRACTThe maize is major cultivated plant in the farming community in water scarce areas. Study was conducted at Coimbatore, India during the year 2010 with three soil moisture levels, 100% irrigation water (0.8 IW/CPE ratio), 75% irrigation water (0.6 IW/CPE ratio), 50% irrigation water (0.4 IW/CPE ratio) and three plant density levels, normal spacing (60x20 cm), narrow spacing (45X20 cm) and reduced narrow spacing (30x30 cm) levels. The reduction in …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 1, Issue 2, 2012 · pp. 26–34 Read article →
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Published Subscription
Impact of Crop Heat Units on Growth and Developmental Physiology of Future Crop Production: A ReviewBy Theivasigamani Parthasarathi, G. Velu, P. Jeyakumar
Abstract: Plant development depends on temperature and requires a specific amount of heat to develop from one point in their lifecycle to another, such as from seeding to the harvest stage. Temperature is a key factor for the timing of biological processes, and hence the growth and development of plants. Crop heat unit (CHU) or thermal time or growing degree days is a temperature response of development that differs between day …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 2, Issue 1, 2013 · pp. 11–18 Read article →