2 publications

  • Published Subscription

    A Review of History and Origin of Corona Virus Infection

    Abstract: Crown infection (COVID-19) is a wrapped RNA infection that is differently found in people and natural life. A sum of six animal groups has been distinguished to cause infection in people. They are known to contaminate the neurological, respiratory, enteric, and hepatic frameworks. The previous not many decades have seen endemic flare-ups as Middle East respiratory disorder crown infection (MERSCoV) and extreme intense respiratory disorder related crown infection (SARS-CoV).The latest …

    Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 10, Issue 2, 2020 · pp. 29–31 Read article

  • Published Subscription

    Enhancement of Quercetin from Peel of Cucurbita by using Bacillus cereus Species through Fermentation Process

    Abstract: Cucurbita (Pumpkin) is one of the nutritious vegetables and belongs to Cucurbitaceae family. It contains high percentage of quercetin flavonoids. In this research, enhancement of quercetin from peel of Cucurbita has been done by using Bacillus cereus species through fermentation process. The quercetin production was found to show best results from fermentation process than extraction process due to biotransformation. In this research, the highest production of quercetin was found to …

    Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 9, Issue 3, 2019 · pp. 6–8 Read article

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