1 publication

• Published Subscription 21 Apr 2018

  Chemically Well-Defined Extender for Preservation of Black Bengal Buck Semen

  By M. Karunakaran, Pangdun Konyak, Ajoy Mandal, M. Mondal, C. Bhakat, D.K. Mandal, S.K. Das, M.K. Ghosh

  Abstract: This experiment was carried with the aim to prepare a chemically well defined semen extender with soybean lecithin (SL) for cryopreservation of black Bengal buck semen. Semen samples were collected from five black Bengal bucks. The semen samples were extended in Tris buffer with 5% glycerol containing either 15% egg yolk (control group) or SL at different concentrations (1, 1.5 and 2% SL). The semen samples were cooled gradually to …

  Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 6, Issue 2, 2017 · pp. 7–10 Read article →