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Studies on Microbiological Assessment of Some Commercial Herbal Drugs and SpicesBy Nitin Rai, Prakash Chandra Gupta, Rajeev Kumar Sharma
Abstract: ABSTRACTThe issue of quality, safety and efficacy of herbal formulations remains always of great concern while considering the genuineness and presence or absence of pathogens in medicinal plants. In the present study, five commercial herbal commodities used as drug and spice, viz. samples Capsicum frutescens L. Cuminum cyminum L., Piper longum L., Syzygium cumini (L.) Skeels and Terminalia chebula Retz., (Figure 1) were subjected to microbiological analysis. The findings from …
Published in Research & Reviews : Journal of Herbal Science · Vol. 1, Issue 3, 2012 · pp. 39–43 Read article →