1 publication

• Published Subscription 21 Apr 2018

  Tagatose: A Low Calorie Multifunctional Sweetener

  By K.V. Mogha, A.R. Chaudhari, K.D. Aparnathi

  Abstract: A sugar called tagatose is one of the next things that will be appearing on the horizon for products labelled under the pseudo-hygienic appellations of “light”, “lite”, “low calorie”, “sugar free”, “sugarless”, “low fat”, “low sodium”, etc. The only true hygienic starting point, in this day and age of universal deceit, if we want good foods that are optimum for our health, is: “Start with fruit, grains, nuts, and vegetables …

  Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 5, Issue 3, 2016 · pp. 29–35 Read article →