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Effect of Nitrogen Fertilizer Levels on Yield Components and Grain Yield of Malt Barley (Hordeum vulgare L.) Varieties at Kulumsa, Central EthiopiaBy Demisie Ejigu, Tamado Tana, Firdissa Eticha
Abstract: AbstractDetermination of optimum rates of nitrogen and appropriate varieties are important agronomic decisions for malt barley production. Thus, a field experiment was conducted at Kulumsa Agricultural Research Center during 2011 main season with the objectives of determining the effect of different nitrogen fertilizer levels on yield components and grain yield of widely grown malt barley varieties. Factorial combinations of four released malt barley varieties namely, ‘Beka’, ‘Holker’, ‘Miscal-21’ and ‘EH1293’ …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 4, Issue 3, 2015 · pp. 11–21 Read article →