1 publication
-
Published Subscription
Assessment of Antioxidant and Antimicrobial (Therapeutic) Potentials of Some Medicinally Important BeveragesBy Sudeshna Shyam Choudhury, Ravichandran Velayutham, Dipanjan Ghosh, Arun Jana, Jaydip Ghosh, Sejuti Ray, Debapriya Maitra
Abstract: Herbal tea is widely used for its medicinal properties. Here the Tulsi ginger tea and Tulsi lemongrass tea were taken for antimicrobial and antioxidant assays to compare their therapeutic potentials. Different solvents viz water and Methnol: HCl (99:1) were taken to compare the antioxidant and antimicrobial activities. At the same time Ashwagandha and Arjuna Churna was taken to assess their therapeutic/medicinal values by assessing antioxidant and antimicrobial potential against two …
Published in Research & Reviews : Journal of Herbal Science · Vol. 10, Issue 2, 2021 · pp. 8–13 Read article →