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Performance evaluation of improved White-Fleshed Sweet Potatoes (Ipomoea batatas (L.) Lam.) Varieties for yield and yield-related traits in South Western Ethiopia.By Wondimu Yonas, Fikadu Ejigu, Andualem Gadisa
Abstract: Sweet potato (Ipomoea batatas (L.) Lam.) is one of the most important root and tuber crop that rich invitamins, starch, protein, and the carbohydrate of sweet potato was easily soluble with in short period of time.To break the food security problem several sweet potato technologies have been introduced and evaluated indifferent areas of the country. Still, adaptation and performances of improved white-fleshed sweet potatovarieties were not yet assessed in the …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 12, Issue 2, 2023 · pp. 8–14 Read article →