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226 articles for “Dairying”
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Effect of Global Warming on Livestock Production and Reproduction: An Overview
Abstract: Global warming refers to the increase in the earth’s average temperature due to the accumulation of green house gases in the atmosphere. Due to global warming, there is a climate change which poses alarming challenge to the development of livestock sector in India with an anticipated rise in temperature between 2.3 and 4.8°C together with increased precipitation. This causes thermal stress to animals. Effect of thermal stress on animal health …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 6, Issue 3, 2017 · pp. 12–18 Read article
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Development of an Endocrine Profiles Based Mathematical Model for the Estrous Cycle in Indian Crossbred CowsDevelopment of an Endocrine Profiles Based Mathematical Model for the Estrous Cycle in Indian Crossbred Cows
Abstract: Declined fertility of the high-yielding dairy cows reared under intensive condition of management is of great concern not only for India but for the whole world. The bovine estrous cycle, particularly the estrus, is tightly controlled by the complex interplay of various organs and hormones. Mathematical modeling of the bovine estrous cycle could help in understanding the dynamics of this complex biological system. The authors, therefore, developed a mechanistic mathematical …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 4, Issue 3, 2015 · pp. 35–38 Read article
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Insights of Buffalo Genetic resources of India and their characteristics
Abstract: It is believed that the buffalo domesticated in India are the descendants of Bos arnee buffaloes, which still exists in wild type in the North-Eastern parts of India. India is home track to best riverine buffalo breeds in the world namely Murrah, Jaffarabadi, Nili-Ravi, Surti, Mehsana, Bhadawari etc which are the main stay of the dairy industry in India. The buffalo plays a crucial role for overall food security of …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 8, Issue 2, 2019 · pp. 7–13 Read article
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Animal-Assisted Therapy: Role of Animals as a Therapeutic
Abstract: Animal assisted therapy is a role in which animal is getting the healing tool to assist a person. A therapist who takes along a pet may be reckoned as being less threatening, increasing the rapport between patient and therapist. Therapy involving animals was first employed in therapy by doctors. AAT is a goal-directed intervention in which an animal that matches specific criteria is an inbuilt component of the discussion procedure. …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 7, Issue 1, 2018 · pp. 18–21 Read article
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Study and Analysis of Different Milk Samples of Rajkot Region to Identify Adulterants
Abstract: AbstractMilk is an important sources of all basic nutrients such as protein, fat, carbohydrates, vitamin and minerals. Although milk is readily digested and absorbed food because it contains nutrients which are needed for proper growth and maintenance of body. The present study was carried out keeping in view the recently emerging concern of different adulteration of natural milk with various illegal substances such as Ammonium sulphate, Benzoic acid, Cane sugar, …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 9, Issue 1, 2020 · pp. 1–9 Read article
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Organic Solvent Tolerant (OST) Lipases, Sources and Industrial Applications
Abstract: Enzymes are natural catalysts. Lipases are used widely and have property of performing reaction in aqueous as well as organic solvents. Absolutely, in the recent times, there has been continuous increase in the number of publications, regarded properties and industrial applications of lipase catalyzed reactions. Lipases form an essential part of the industries ranging from food, dairy, pharmaceuticals, agrochemical and detergents to oleo-chemicals, tea industries, cosmetics, leather and in a …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 9, Issue 1, 2019 · pp. 32–42 Read article