1 publication

• Published Subscription Review Article 17 Apr 2026

  Preparation and Characterization of Biopolymeric Film for Food Preservation and Packaging: A Review

  By M. B. Kumbhare*, Yash Tambe

  Abstract: Petroleum-based polymers have been widely used for the production of various products for a long period due to their versatility and durability. However, the increasing demand of these petroleum-based plastic generates tremendous non-degradable plastic waste, leading to significant environmental concerns. Improper disposal practices lead to pollution, posing serious threats to the ecosystem and human health. In response to these challenges, biopolymers have emerged as a promising alternative source that have …

  Published in Journal of Modern Chemistry & Chemical Technology · Vol. 17, Issue 1, 2026 · pp. 73–86 Read article →