1 publication

• Published Subscription 1 May 2018

  In vitro Antibacterial Activity of Dietary Spice Trigonella foenum-graecum and Syzygium aromaticum

  By Y.V.S. Annapurna, Rinzi Bhutia, Vishaka Labar

  Abstract: Multi-drug resistant strains of bacteria are broadly distributed in hospitals and are progressively being isolated from community. The aim of the contemporary study was to govern the potential of spices Trigonella foenum-graecum (Fenugreek) and Syzygium aromaticum (Clove) as antibacterial mediators against drug resistant and virulent strains of gram negative pathogens quarantined from urinary pathway infections. Twelve bacterial isolates from urinary tract infections were studied for their ability to produce virulence …

  Published in Research & Reviews : Journal of Herbal Science · Vol. 5, Issue 1, 2016 · pp. 6–11 Read article →