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Production of Levan, A Potential Low Calorie Sweetener From Low Cost SubstratesBy Neeta Laddha, Manjusha Chitanand
Abstract: Levan is a biocompatible and bioactive bio-polymer with good rheological and medicinal properties. Due to its high cost, it is beyond reach of commons. The current study deals with levan production using regional low cost substrates as carbon source which will help to reduce its cost. 10 isolates were obtained from a novel source i.e. soil from jaggery preparation area, from which three levan producing isolates were selected and identified …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 9, Issue 2, 2019 · pp. 8–18 Read article →