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Assessment of Pre and Post Harvest Handling Practices of Mango Fruit in Arba Minch, Southern EthiopiaBy Gizachew Girma Batiso, Gezahegn Garo, Seifu Fetena
Abstract: Postharvest losses of mango fruits cause huge economic, food and nutritive losses in developing countries. One of the major causes of such losses is poor postharvest handling practices. Observationally study was conducted to assess the awareness of the farmers about the pre and postharvest handling practices causing postharvest loss of mango fruit. From the Arba Minch Zuria Woreda, two administrative Kebeles viz. ‘Chano’ and ‘Lante’ were purposively selected. 80 respondents …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 10, Issue 2, 2021 · pp. 1–11 Read article →