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Published Subscription Review Article
Therapeutic Potential of Composite Flour Prepared from EleusineCoracana and Cicer ArietinumBy Pratishtha Kesarwani, Aditi Rikhar, Divita Jain, Akansha .
Abstract: Composite flour is a mixture of wheat and non - wheat flours used for the preparation of bakery products such as, breads, tarts, muffins, biscuits etc that is rich in protein and starch. Finger millet is considered as a special food supplement because of its unique nutritional properties when compared with other cereals. It is also known as poor man’s food. Many dishes, both in their natural and malted forms, …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 13, Issue 1, 2024 · pp. 31–41 Read article →