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Published Ahead of print Open access Article
Bovine Milk in Andean Peru: PasturesBy Adolfo Vásquez Díaz, Marino Vásquez Díaz, Vásquez E.F.
Abstract: Modern world faces a malnourishment crisis; two billion people with micronutrient deficiency and around 200 million children under five are either stunned or low-weighted. In rural areas such as that of Peruvian territory, the scenario is more prevalent and linked to poverty. Milk as a dietary complement produce is poorly consumed in Peruvian Andes and in Peruvian territory, early estimates indicate that no more than 10 kg/year/person of milk is …
Published in Research and Reviews : Journal of Dairy Science and Technology Read article →